Some good news for those who don't want to wait 7 more months for a taste of Jazzfest. KATC reports:
NOLA Crawfish Bread, a new company formed to bring famous Crawfish Bread to doorsteps around the country, is excited to announce that their online doors are now open. Crawfish Bread is the world-famous food from New Orleans Jazz Fest, a delicious concoction of bread, cheese, crawfish, and more. Previously available only at Jazz Fest, the award-winning food can now be sent to Louisiana doorsteps. The new company is a local team effort between the original creator, John Ed Laborde, and his son, UL Lafayette alumnus and Lafayette entrepreneur Nicholas Laborde.
"Crawfish Bread is a Louisiana phenomenon, and people love it so much," says NOLA Crawfish Bread CEO Nicholas Laborde. "My dad, John Ed Laborde, has made so many people happy for over thirty years with his famous food. It has always been a dream to bring it to more people, and now, we're so excited to be able to do that."
The breads are roughly 12" in size, are sent in batches of three loaves, and arrive frozen in special thermal packaging. Other forms of the bread, such as Sausage Bread, will be available in the coming months. "For 30 years, this bread has brought so much joy to so many people. That's what this is all about for us," says Laborde.
Crawfish Bread can be ordered directly through the company at their website. Orders are currently only available for Louisiana residents, with other states soon to follow.
Order at the company website: https://www.nolacrawfishbread.com/
And as a reminder, Crawfish Monica can also be mail-ordered and shipped to your home. Visit http://www.kajunkettle.com/